Ethiopia, Gotiti
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Gwar is a coffee that revives the senses and makes the day gain momentum. Fruity, sweet, and yet unexpected - just like the morning bustle in the city, which brings fresh ideas and energy to act. It is characterized by purity of taste and freshness, ideal for manual brewing methods such as drip or aeropress. In each cup full of energy that does not overwhelm, but inspires to act.
Tastes like:
pineapple, black tea, floral, peach
GWAR — Ethiopia
Producers: regional farmers
Region: Wegida, Yirgacheffe
Varietals: Heirloom
Terroir: 2150 m. a. s. l.
Process: Natural